As of right now, the South Korean food craze is at its peak for foodies worldwide! And all of us can agree that Korean cuisine has some of the best dishes that they can show off amongst all the variety from all over the world. This includes Korean instant foods like Korean ramen and pancake mixes.
If you enjoy Korean foods, why not try some of these delicious pre-mix and instant foods from South Korea right in your homes!
Looking forward to making Korean fried chicken at home, you can now use the Beksul Korean Frying Mix to make them extra crispy. It’s a tempura (fry) mix that you can use to make tempura-style crispy fried vegetables, prawns, chicken, etc.
Another Korean instant food that you should try is the Beksul Natural Buckwheat pancakes mix. With this pre-mix, you can enjoy an almost traditional Korean Memil Buchimgae in your home without any hassle. Just mix the powder in water, and you can enjoy a healthy breakfast with sweet pancakes.
This is an instant pancake mix that you can use to make Korean-style pancakes with chopped vegetables and eggs.
It is another Korean pancake mix for making some comforting and crispy Korean savory pancakes. Just add your favorite veggies, and you can enjoy a traditional side dish of Korean cuisine.
Acorn Jelly or Dotorimuk, in the Korean language, is a jelly made mainly from dried acorn powder. It’s a Korean delicacy that you must try at least once, especially if you are a jello fan. You can enjoy instant Korean food right in your home!
If you feel like having Korean soup with your meal, you can instantly make Bibigo Korean Beef Bone Broth Soup. It’s a delicious meal experience that you can enjoy from the comfort of your home.
Looking forward to making Korean fried chicken at home, you can now use the Beksul Korean Frying Mix to make them extra crispy. It’s tempura (fry) mix that you can use to make tempura-style crispy fried vegetables, prawns, chicken, etc.
Last but not least, Korean instant ramen! These are thick Ramyun noodles with a spicy taste. It is like a traditional Korean ramyun with chunks of beef, vegetable flakes, and the ‘sul-long-tang’ broth base.
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